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SUKI'S CURRIES AND SPICES

Your go-to source for authentic Indian cuisine  

Passionate about cooking Indian cuisine?

Suki has spent 36 years in India and is now living in the UK and has a treasure trove of home-cooked Indian food recipes and tips. As a recipe creator, she is passionate about diverse Indian cuisines and loves sharing her family recipes and those inspired by her travels all over India. She does private group cook-along via Zoom. Get in touch!

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Home: Welcome
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THE GREAT COOKBOOK CHALLENGE WITH JAMIE OLIVER

Suki was one of the 18 contestants in the series - The Great Cookbook Challenge with Jamie Oliver- on Channel 4 in 2022. Her Murgh Makhani  (Butter chicken) dish went down very well with the judges!

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LIVE COOKERY DEMO AT FOOD FESTIVALS, EVENTS AND EXPOS

Suki's LIVE Indian cooking at Food festivals and Food Theatres

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H&W CHAMBERS OF COMMERCE

Demo at food and drinks zone at the Chamber's Expo at the Three Counties

 Suki cooked her soulful family recipe - vegan chickpea curry - for the audience that attended her demo at the Expo in March 2023. Every attendant also got her bespoke handmade chickpea spice blend! 

GREAT MALVERN FOOD FESTIVAL

Indian cookery demo at the Priory Park

Suki's favourite vegetarian recipes include Indian cheese- Paneer. That's what she cooked with spinach for her lovely audience during the LIVE demo in July 2022

MALVERN AUTUMN SHOW

Two LIVE demos on two days at the Three Counties Showground

Two recipes from Suki's recipe trove shared with loads of tips, recipe background and food stories from Delhi

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WORCESTER MELA

Indian food demos at Worcester show, Worcester

Two food demos at the Worcester Mela Marquee at the Worcester show in August 2022

THREE COUNTIES SHOW

Three days of LIVE cooking at the Three Counties Showground

Three days of Indian food demos and chatting about Indian spices and techniques of cooking with Suki. Hosted by Mark Diacono.

H&W CHAMBERS OF COMMERCE

Cookery demo at Chambers Expo at the Three Counties, Malvern

Simple and super easy recipe for her new cookery demo for the Herefordshire and Worcestershire Chambers of Commerce expo in October 2022. Sukie showed how to make cauliflowers and potatoes curry dish from scratch!

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TEAM BUILDING VIRTUAL COOKING WORKSHOPS

Cook curry with your team under Suki's expertise via Zoom!

Nothing brings a team together than doing fun activities together. Cooking together tops the charts for team-building and recreational activity. Book Suki for a virtual cookery workshop for your team and end up learning a cuisine, eating delicious food you cooked and having fun with your colleagues while doing so! 

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BOOK YOUR PRIVATE VIRTUAL COOK-ALONG WITH SUKI

Learn to make authentic Indian recipes right from your kitchen, with family and friends!

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SUKI PANTAL

Founder of Suki's Curries and Spices

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TESTIMONIALS

Cook-along participants and recipe users

"I've been following Suki on FB for months now. Every single dish I've cooked has been excellent. I don't do Instagram so I can't comment on that. The only question that keeps arising is how many servings the recipe accounts for. Please keep posting Suki, you're an inspiration".

Charlie

"I was involved in a zoom cooking session w".ith you earlier in the year.. really enjoyed it ...been following ever since, your recipes and instructions are easy to follow producing top quality tasty meals and I've learned so much in that time, especially the timing of adding spices during cooking. Many thanks, Suki and please keep sharing your knowledge with us all".

Mark Heslop

"Your recipes are a game-changer for me. Picked up so many tips that take the curries up another few levels!"

Matthew Mellor

"Your cook-alongs were definitely one of my highlights of 2021".

Eoin McQuone

"Only cooked one of your delicious curries as yet but after trying your Chicken Hyderabadi I am definitely hooked. I have tried many recipes over the years and none have been as good as your recipe and I will be trying lots more in the future".

Norma Lightwood

"Each and every recipe learned in my class with Suki has become a family staple, so we now eat at least one homemade Indian meal a week! The last one, Bhuna Lamb Curry, was superb. I love cooking and Suki has enriched my table with another delicious nuance. Thank you, Suki!".

Ester Cilento

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CONTACT SUKI'S CURRIES AND SPICES

Want to conduct a virtual team-building cookery workshop or a family cook-along with Suki? Tried one of her Indian recipes here or on social and have a question. Get in touch with Suki, here!

Would you recommend us to your friends?

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CONTACT

Thanks for your interest in Suki's Curries and Spices. For more information on private cook-along and pop-up kitchens, feel free to get in touch and we will get back to you soon!

suki@sukipantal.com

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sukhmanipantal
  • Feb 21
  • 2 min

Lahor-i Paneer recipe

Lahor-i paneer recipe My love for food across the border (to India) I.e. Pakistani cuisine has spanned many years and I love the Karachi...

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  • Jan 16
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Indian flatbread

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sukhmanipantal
  • Mar 4, 2022
  • 3 min

Karai Chicken recipe

Feed: 3 Spice level : Medium Karai Chicken, also known as Kadai chicken was a big favourite in my house when I was growing up. If we were...

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